[Perfect Cornbread]: Bake perfectly golden-brown crisp-edge cornbread or corn fritters with the Lot45 Corn Shaped Cornbread Pan; Includes 7 impressions to create 7 traditional corn ear shaped sticks
[Use Easily]: Heat, grease, pour batter, and bake; Cast iron muffin pan angled feet provide secure base when on countertop or in toaster oven or standard convection oven (not intended for stovetop)
[Trusted Quality]: Seasoned cast iron will not dent, bend, or warp while it provides heat retention and even heat distribution; 2 handles prevent finger mess and provide easy handling
[Simplify Cooking]: Pre-seasoned to cook evenly and not stick; To prevent sticking, heat cast iron bread pan in oven and then coat with vegetable oil before pouring batter
[Clean Quickly]: Pre-seasoned means you can take the cast iron corn pan out of the box, wipe down, and cook; When done cooking, wipe with cloth
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